In the panoramic dining room of our hotel in S.Angelo Ischia, you can enjoy typical dishes, accompanied by local wines.
To prepare our dishes we use local and high-quality local ingredients, the freshest seafood, dairy products from the Campania region and the very best that the season has to offer. We cater for the youngest guests and pay the utmost attention to the requests of those who require an alternative diet or for those with coeliac disease, vegetarians and vegans.
Breakfast for a good start into the day
We will pamper you right from the morning with our sweet and savoury breakfast. Homemade cakes, brioches, fresh bread, freshly made citrus fruit jams and, if you prefer savoury, not to worry: we also have a designated section where you will find mozzarella cherries with fresh tomatoes, cheeses and cold cuts.
Lunch break with sea view
For your lunch, we offer delicious, local dishes to enjoy on one of our outdoor terraces overlooking the sea. A fresh and light dish for a break of taste and pleasure such as a freshly cut fruit or a bowl of homemade yoghurt.
Try bruschette with tomato sauce, a plate of prosciutto and figs, spaghetti with clams, buffalo mozzarella and fried food from land and sea. If you choose half board, you can dine in our covered restaurant overlooking the sea at Maronti Bay, where you can enjoy our Ischian and national cuisine accompanied by local wines.
Not to be missed are the rabbit all'ischitana and the fried fish, which are always accompanied by tasty starters, vegetables, desserts and seasonal fruit. We can also satisfy the needs and palates of those who require a cuisine that is attentive to food intolerances and allergies.
Would you like to celebrate an important event in your life with friends and family? We can make your dream come true!
In our multi-purpose hall, we can host small meetings and cultural, religious and business gatherings.